Biotechnology/Biomanufacturing

The Biotechnology/Biomanufacturing program at Mount Wachusett Community College provides students with the opportunity to earn a degree or certificate in Biotechnology/Biomanufacturing. Upon completion of one of these programs, students are prepared for positions in many manufacturing settings. During the course of study, students will develop occupational knowledge and the laboratory skill sets necessary to succeed in the technical field of biotechnology and biomanufacturing.

The degree and certificate programs are under curriculum review. Selected Biotechnology and Analytical Laboratory Quality Systems courses will be offered during the 2017/2018 academic year. New student applications to the degree or certificate programs will not be accepted for the 2017/2018 academic year. 

 

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"MWCC was affordable, not intimidating like other colleges can be, and it can help you decide where you really want to go in life."

Savannah Cooke, 2015, Biotechnology/ Biomanufacturing

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